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Disease Details

Gallstones
Disease Type Gastroenterology
Description

Gallstones are small stones, usually made of cholesterol, that form in the gallbladder. In most cases they don't cause any symptoms and don't need to be treated.
However, if a gallstone becomes trapped in an opening (duct) inside the gallbladder, it can trigger a sudden, intense abdominal pain that usually lasts between one and five hours. This type of abdominal pain is known as biliary colic.
Some people with gallstones can also develop complications, such as inflammation of the gallbladder (cholecystitis), which can cause:
• persistent pain
• jaundice
• a fever

Causes

Gallstones are thought to develop because of an imbalance in the chemical make-up of bile inside the gallbladder. In most cases the levels of cholesterol in bile become too high and the excess cholesterol forms into stones.
Gallstones are very common. It's estimated that more than 1 in every 10 adults in the UK has gallstones, although only a minority of people develop symptoms.
You're more at risk of developing gallstones if you're:
• overweight or obese
• female – particularly if you've had children
• 40 or over – the risk increases as you get older

Treatments

Treatment is usually only necessary if gallstones are causing:
• symptoms – such as abdominal pain
• complications – such as jaundice or acute pancreatitis
 

treatment may be :

medical

surgical ( removal of the gall bladder)

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